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Blog

4 Common Restaurant Management Mistakes (And How Software Can Fix Them)

By Taren Martin | Blog | Comments are Closed | 15 October, 2024 | 0

Managing a restaurant is no easy task, and even the most experienced managers can make mistakes. Whether it’s mishandling inventory, inefficient scheduling, or overlooking customer feedback, these missteps can affect your restaurant’s profitability and reputation. Fortunately, the right restaurant management software can help you avoid these common pitfalls and help streamline your operations. Here areRead more

The Importance of Real-Time Reporting in Restaurant Management

By Taren Martin | Blog | Comments are Closed | 8 October, 2024 | 0

In the fast-paced world of restaurants, every decision counts. From managing food costs to optimizing staff schedules, restaurant owners and managers face daily challenges that require quick action. This is where real-time reporting plays a crucial role in restaurant management. By providing up-to-the-minute data on key operational areas, real-time reporting helps restaurant leaders make informedRead more

Restaurant Bankruptcies: How to Make Sure It Doesn’t Happen to YOUR Restaurant

By Taren Martin | Blog | Comments are Closed | 1 October, 2024 | 0

The restaurant industry is challenging, with high competition, tight margins, and constantly changing consumer preferences. Unfortunately, this combination of factors often leads to financial difficulties, and in some cases, restaurant bankruptcies. While there is no surefire way to guarantee success, there are key strategies you can implement to reduce the risk of financial failure andRead more

Leveraging Data Analytics to Improve Restaurant Operations 

By Taren Martin | Blog | Comments are Closed | 24 September, 2024 | 0

 The food industry is competitive and ever changing. Data analytics has joined the scene and is a powerful tool for restaurants to improve operations and boost profitability. Restaurants generate vast amounts of data every day—from customer preferences and sales trends to inventory management and staff performance. Leveraging this data effectively can lead to more informedRead more

“Falling” For Technology

By Taren Martin | Blog | Comments are Closed | 16 September, 2024 | 0

The weather begins to cool, the leaves begin to fall and with the new season brings a new opportunity to add value and better your business. When the end of the year is approaching, it might seem easy to delay implementing new technology into your restaurant.  People naturally start putting things off and making goalsRead more

Pumpkins, Football and Increased Profit Margins

By Taren Martin | Blog | Comments are Closed | 9 September, 2024 | 0

As you open your restaurant apps, peruse menus at your favorite spots, and read the chalkboards at the front with the newest promotional items, you are probably seeing a theme.  Leaves, pumpkins and all things spice can only mean one thing, Fall is fast approaching and restaurants are beginning to roll out their Fall favorites. Read more

Finishing The Last Quarter Strong

By Taren Martin | Blog | Comments are Closed | 3 September, 2024 | 0

It is hard to imagine that we are entering the last quarter of the year, but here we are! The year has flown by and there have been many ups this year, but also quite a few downs as inflation prices have remained high.  While it is easy to feel discouraged at times, it isRead more

Restaurant Trends To Consider

By Taren Martin | Blog | Comments are Closed | 27 August, 2024 | 0

Food trends come and go, and eventually make their way back around.  They are constantly evolving and dependent upon what consumer trends look like at any given time.  While food trends may seem to change with the seasons and consumer desires, there are other restaurant trends that have remained more constant and seem to beRead more

How To Be A Successful Restaurant Manager

By Taren Martin | Blog | Comments are Closed | 20 August, 2024 | 0

Managers have many responsibilities that encompass a wide range of tasks from managing staff, inventory, accounting, scheduling, and so much more.  It might seem impossible to be a good manager to your employees and be successful in so many different roles, but there are ways to excel at the job, and today we will coverRead more

The Power of Consistency in Your Restaurant

By Taren Martin | Blog | Comments are Closed | 13 August, 2024 | 0

We get it.  Managing a restaurant is no easy task and it encompasses a wide variety of jobs that can feel never ending and overwhelming!  Thanks to back-office software, much of that work can be done with higher efficiency and more accuracy, allowing managers to focus on other important areas.  One of those areas isRead more

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